Uma Valeti, MD, CEO of UPSIDE Foods

“The Future of Food Is Female sheds light on the visionary women who are paving the way towards a more sustainable, healthy, equitable, and compassionate future by challenging the status quo of our food systems. A must-read to understand who and what is behind the positive changes taking root across the food industry, this book will inspire readers to see how they can help address some of the most pressing challenges facing our world today.”